Peanut Butter Chocolate Chip Edible Cookie Dough

Peanut Butter Chocolate Chip Edible Cookie Dough

Prep time5 minutes
Meal type Dessert


  • 1/4 cup Butter, softened
  • 1/4 cup Creamy peanut butter
  • 3/4 cups Brown sugar (you can sub for Swerve sugar replacement)
  • 1 cup All-purpose flour (you can sub low-carb baking flour)
  • 1/2 teaspoon Sea salt
  • 2 teaspoons Vanilla extract
  • 1/4 teaspoon almond extract (this just adds a hint of nuttiness)
  • 1 cup Mini chocolate chips
  • dash Milk (Adjust amount as needed)


In a mixing bowl, mix together butter, peanut butter and sugar until fluffy. Add vanilla and the dash of milk and mix well.
Sift together the flour and salt and add into the butter mixture. Add a tad more milk if needed. Then finally the chocolate chips and fully incorporate them into the dough.
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