Snickers Apple Salad
Snickers apple salad is a sweet and tangy dessert with juicy pops of apple and a creamy coating. This is a healthier version with Greek yogurt and just a few simple ingredients (no candy bars in this recipe). Thinly sliced apples, Greek yogurt, peanut butter, and caramel sauce are combined with peanuts and chocolate chips to create a delicious, healthy-ish treat that can be enjoyed year-round, especially during the fall.
Servings: 6 servings
Ingredients
- 2 apples, thinly sliced I prefer one tangy and one sweeter apple like Granny Smith and Honeycrisp
- 1/2 cup Greek yogurt
- 1/4 cup peanut butter* melted for 20-30 seconds so it pours easily
- 1/4 cup caramel sauce*
- 1/4 cup chocolate chips*
- 1/4 cup chopped peanuts
Instructions
- In a large bowl, add the thinly sliced apples. Top it with the Greek yogurt, melted peanut butter, and caramel sauce.
- Sprinkle the chocolate chips and chopped peanuts over the top.
- Mix everything with a spatula until the apples are well-coated. Enjoy immediately or store in the fridge in an airtight container for up to 3 days.
Notes
Use either natural peanut butter or emulsified peanut butter such as Jif.
Select a caramel sauce that's thick and not runny, as it will make the salad runny and drippy.
You can use whichever type of chocolate chips you prefer milk, semi-sweet, or dark chocolate. I adore these low-sugar chocolate chips for healthier no-bake recipes.