Peanut Butter Chocolate Protein Balls
These peanut butter chocolate protein balls taste just like a candy bar but pack over 10 grams of protein per ball. Ready in just 15 minutes, they're the perfect energy-boosting snack!
Servings: 12 balls
Ingredients
- 1 cup rolled oats
- ½ cup chocolate protein powder
- 1 tbsp unsweetened cocoa powder
- 2 tsp flaky sea salt divided
- 1 cup natural peanut butter
- ½ cup maple syrup
- ½ cup no-sugar added chocolate chips
Instructions
- In a large mixing bowl add all the dry ingredients – oats, protein powder, cocoa powder, and 1 tsp flaky sea salt. Whisk together to combine.
- Melt the peanut butter in the microwave until it can be easily poured. Add it into the bowl along with the maple syrup. Stir the mixture with a spatula, adding in the chocolate chips as you stir. Continue mixing until a dough forms.
- With clean hands, roll the mixture into 12 equal sized balls. I like to add a pinch of salt into each ball as I form them.
- Store in an airtight container in the fridge for up to a week.